“Mojo Picón” olives Santa Oliva. These green olives have been marinated in “Mojo Picón”, a typical sauce from the Canary Islands that is slightly spicy, made with different spices, garlic and vinegar.
Storage tips: Store at room temperature. Once open, keep the content refrigerated between 0 and 4 ºC until the expiration date indicated on the jar.
Presentation suggestions: We recommend serving the “Mojo Picón” olives Santa Oliva at room temperature. You can also accompany them with anchovies or a tomato salad, for example.
Net weight: 580 g
Drained net weight: 350 g
Ingredients: Green olives, water, salt, garlic, bay leaves, vinegar, aromas, essences, flavor enhancers (E-621 and E-631), acidifying agent (E-330), preservatives (E-202 and E-211) and stabilizers (E-433 and E-1520).
Average value per 100 g of drained weight
Energy value: 964 KJ / 243 kcal
Of which saturated: 4.184 g
Carbohydrates: 3.6 g
Of which sugars: 0.763 g
Proteins: 1.5 g
Salt: 2.3 g