Nocciolata bar Venchi. This chocolate bar has been created with 54% cocoa dark chocolate and whole hazelnuts from the Piemonte region (PDO). Venchi has been working since 1878 in the preparation and creation of chocolate with exceptional ingredients and techniques.
Storage tips: Store at room temperature in a cool and dry place.
Presentation suggestions: We recommend serving the Nocciolata bar Venchi at room temperature. You can serve it as a dessert or to accompany a cup of tea or coffee, for example.
Net weight: 100 g
Ingredients: Cocoa, sweetener: maltitol, Piemonte (PDO) hazelnuts, cocoa butter, emulsifier (soy lecithin) and natural vanilla aroma.
Average value per 100 g of weight
Energy value: 2,275 KJ / 551 kcal
Fats: 44.8 g
Of which saturated: 17 g
Carbohydrates: 36.1 g
Of which sugars: 1.4 g
Of which polyalcohols: 30.4 g
Proteins: 9 g
Salt: 0.39 g
Allergens: Dried fruits and soy. It may contain traces of nuts and milk.