Mussels from the Galician Rias in marinade Espinaler Premium. These mussels are harvested only from the best mussel colonies in the Galician Rias. Afterwards, they are selected and cooked in a natural brine to, later, be manually canned. The Espinaler’s premium range uses only the best mussels of the harvest, carefully selected.
Storage tips: Store at room temperature in a dry and cool place. Once open, consume immediately.
Presentation suggestions: We recommend serving the mussels from the Galician Rias in marinade Espinaler Premium at room temperature, in their own juice. You can also accompany them with Premium chips or garnish them with freshly chopped chives, for example.
Net weight: 115 g
Drained net weight: 70 g
Ingredients: Big size mussels (Mytilus galloprovincialis) and marinade (39%) (olive oil, vinegar, onion, garlic, salt and spices).
Average value per 100 g of drained weight
Energy value: 724 KJ/ 168 kcal
Fats: 8.7 g
Of which saturated: 1.5 g
Carbohydrates: 2.3 g
Of which sugars: 0 g
Proteins: 20.2 g
Salt: 1.6 g